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Coffee Machines / Espresso Machines-6
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Category: Espresso Machines-6
Too coarse a grind, too little coffee, or insufficient tamping of the grounds before brewing can all lead to inadequate pressure for a proper brew. Maintaining the right balance is crucial for achieving the ideal espresso extraction.
It is important to note that the amount of espresso extracted will vary depending on the grind size, amount of coffee, and the tamping pressure applied. These variables require careful adjustment to ensure optimal results.
By following these guidelines, you can achieve the perfect cup of espresso, maximizing the flavor and aroma in every sip.
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